Tortilleria Garcia is the lifelong dream of Omar Garcia. As a child, Omar lived in Michoacan, Mexico on a farm where his family grew corn. Following the harvest, the Garcia family cooked and ground the corn to make masa, the dough used to make tortillas. Omar’s grandmother Enriqueta, and his mother Dolores ,taught Omar the recipes that are used here at the Tortilleria. The Garcia family’s love of heritage and fresh food is what has inspired Omar to share this delicious tradition with you. We know you will love the fresh tortillas, meats, and all of the fresh sides as much as we do!
We wanted Mexican food catered for a fiesta-themed couples wedding shower/party. We couldn’t have asked for a better experience from start to finish! Theresa walked us through all our options on the Fiesta Pack with helpful guidance. They delivered the food, provided set-up and were gone in no ...
Renée
Wife' chicken burrito was huge and really good. Tacis are awesome.
Bill
Nothing beats these guys! Been coming since back then when it was just the Springdale location. Can’t tell you how good these tacos are and do it justice!
Ryan
I had an AMAZING carne asada quesadilla with cilantro. The meat was so tender. The tortilla chips are homemade and the guacamole was a solid choice.
Grace M.
Tuesday Date Night just got all sorts of economical with $1 Taco Tuesday! My guy and I look forward to these tacos every week, and it’s fun to pop to Northside every week for the steak tacos. Can’t go wrong here, folks!
Holly
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